National Health Association Plant-Based Culinary Extravaganza: Dreams of Tahiti

This is blissful and delectable exclusively plant-based dining throughout 6 islands in French Polynesia. After snorkeling in crystal clear lagoon or touring a family-owned vanilla plantation, come back to your yacht for enticing dishes like veggie enchiladas, crispy kefta of lentil and beet and chocolate cake. The menu rotates daily with each meal and offers plenty of choices, including gluten, salt, oil, and sugar free options (SOS free) as you sail the seas of French Polynesia. From shore excursions catering to a plant-based diet to a special Destination Discovery Event featuring local plant-based cuisine, you'll not only experience the culture of Tahiti, but do so in a health-conscious and environmentally friendly way. Come - absorb the lifegiving mana of Tahiti and celebrate a healthy, plant-based lifestyle on this very special themed voyage. NOTE: Only plant-based cuisine will be served on this voyage.