Silversea Expands Cooking School Cruises
SILVERSEA DISHES OUT EXPANDED SCHEDULE OF VIKING COOKING SCHOOL CRUISES Ultra-luxury Silversea Cruises will sail into 2008 with an increased schedule of voyages featuring the Viking Cooking School Aboard Silversea. The fragrant spices of Arabia and the Far East, the roasted chiles of Mexico and the wine-inspired sauces of Bordeaux are just a few of
SILVERSEA DISHES OUT EXPANDED SCHEDULE OF VIKING COOKING SCHOOL CRUISES
Ultra-luxury Silversea Cruises will sail into 2008 with an increased schedule of voyages featuring the Viking Cooking School Aboard Silversea.
The fragrant spices of Arabia and the Far East, the roasted chiles of Mexico and the wine-inspired sauces of Bordeaux are just a few of the gastronomic specialties that guests may encounter in cooking demonstrations or market tours hosted by the chefs of the Viking Cooking School on 12 select voyages visiting virtually every corner of the globe next year.
“Our new Viking Cooking School theme cruises are generating such great feedback from guests that we’re rolling out a more expansive schedule next year,” said David Morris, Silversea’s executive vice president of worldwide sales and marketing.
